Bone-In Lovers

Black Angus Beef

Regular price $135.00
Regular price Sale price $135.00


Dive into our ultimate Bone-In Lovers bundle box, packed with Master Prime and Wagyu cuts, to take your grilling to the next level. Sink your teeth into 1 Australian Wagyu Tomahawk steak for unbeatable flavor. Plus, enjoy 1 USDA Master Prime Black Angus Cowboy steak and 4 juicy Black Angus short ribs. Whether you're hosting a barbecue or treating yourself, Mr. Meat Master's got you Bone-In lovers covered!

Product Tour

Our Authentic Black Angus is naturally superior in genetics. The ranchers we work with refine feeding techniques and perfect their animal-handling practices.

When our livestock is treated with respect and taken care of properly (this includes a healthy, hormone-free diet), it leads to a high-quality product.

The Australian wagyu tomahawk cut is basically a ribeye steak with the bone left in. The meat is the same as the ribeye cut from the rib part of the steer Most of the rib bone is left on, creating a beautiful looking piece of glorious meat that is guaranteed to turn heads.

  • USDA Choice (Master Reserve)

    Third-party, USDA-verified G-87 CERTIFIED PROGRAM.

    MARBLING: Score 6-7

  • Authentic Black Angus with no hormones or antibiotics. Hand-selected Black Angus genetics — produce significant marbling for optimal flavor, juiciness, and tenderness. Certified Humane®. Australian full blood Wagyu are 100% direct descendants of Japanese Herdblock livestock. Our Australian Wagyu beef is award winning (Gold Medal at the 2019 Queensland Food & Wine Show) and dedicated to the magic of marbling with a score of 6-7. The flavor and marbling are created with a minimum of 350-day grain feed only using F1/F2 wagyu registered sires The combination of unparalleled genetics delivers a beef with a melt-in-your-mouth texture and a rich, profound flavor.
  • Wet-Aged up to 30 days for premium flavor and tenderness
  • Product is frozen and individually vacuum sealed.